Typical Food: "Alfajor"

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“Alfajor”

Resultado de imagen para alfajores argentinos

The Alfajor is a typical Argentine dessert, and it has origin of the gastronomy of the south of Spain.






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Ingredients:
-      200 g of butter from Central Lechera Asturiana
-      150 g of wheat flour
-      300 g of cornstarch
-      125 g of sugar 3 buds
-      L 1 teaspoon vanilla
-      1 teaspoon lemon zest
-      1 teaspoon of yeast Caramel grated coconut.

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