Tango Festival The Tango Festival is celebrated in August the 10 th and ends the 23 rd Tango is one of the country’s traditions. It is a dance originated in La Boca, a neighborhood by a port in Buenos Aires. Every year tango dancers from all over the world come to Argentina to compete in la Boca, its origin place. The whole city gets involved with tango music, movies, and events.
“Locro” The Locro is a quite particular recipe and it accepts variants according to the area of Argentina where you are. Halfway between a stew and a soup. Ingredients: - Onion - Potatoes - Meat - Corn - Spices: cumin and bay leaf.
Beef & Chorizo The chorizo steak is the most typical noble meat cut in Argentina, occupying a role similar to sirloin steak in Spain. It is usually cut into fat tacos and it is a very tender meat that is pleasant to the palate. Ingredients: - Chimichurri - Beef Chorizo
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